The trough shape of the hygienic WANGEN MX-R pump prevents deposits from forming on the hopper walls, overfeeding in the pump tunnel ensures efficient conveying.
SPECIFICATION
Max. flow rate (m³/h)
10025050075010001250
Max. differential pressure (bar)
801632486480
Benefits and Characteristics
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low dead space design of the pump interior
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optionally with base plate
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consistent modular principle for high flexibility, low stocking of spare parts, short downtimes for maintenance and repairs
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conical screw conveyor ensures optimum emptying of the hopper floor
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good dosing properties
Fields of Application
The hygienic WANGEN MX-R hopper feed pump is especially designed for conveyong medias with a high solid content, as they occur for example in the bakery industry.
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dosing
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filling
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conveying media
Suitable for the following media
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biscuit paste
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butter
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ice cream
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meat loaf
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yeast
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yoghurt
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olive paste
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polish paste
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processed cheese
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butter - and margarine blocks
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fermentation residues
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high-viscosity dough in the baking industry
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fruit, such as strawberries, including frozen fruit
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high-viscosity chocolate mixture, waffle rework, marzipan and sugar mixtures (licorice, etc.)
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high-viscosity dairy products, such as curd
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high-viscosity soy products (okara)
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meat-based products, such as raw mixture of reformed meat, minced meat, sausage meat or pet food
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high-viscosity chemical products, such as anti-freezing agents, glues (including wood glue) or raw materials and pastes
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sealants
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marzipan
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fondant mass
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pharmaceutical products
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highly viscous to airtight media
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colour pigments
Technology/Details
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stators in EvenWall® design (uniform elastomer wall thickness)
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modular structure
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reliable delivery of the medium to the pump assembly thanks to stable screw conveyor shortly before the pump assembly
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easy cleaning thanks to construction with little dead space
Output |
5 - 100000 l/h |
Free ball passage |
up to 76 mm |
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